Cruise
Ship: Norwegian
Dawn
DESCRIPTION
NCL 's newest ship, purpose-built for Freestyle Cruising
- Norwegian Dawn, will sail round-trip from New York to the Bahamas,
including the fabulous ports of Nassau, Great Stirrup Cay, Miami
and Port Canaveral. Dawn offers the ultimate cruise combination of
beautiful beaches, theme parks and NCL's private island paradise
of Great Stirrup Cay. 10 restaurants offering everything from Asian
to French to Italian to a steakhouse, giving guests the ability to
dine at a different restaurant every night of the cruise, over a
dozen bars and lounges, a superior collection of amenities and a
e variety of accommodations. This dazzling ship is truly the dawn
of a new era in cruising. SVF Cruises can offer
some great deals and Norwegian
Cruise Lines discount cruises and holidays.
FACILITIES
Versailles Main Restaurant: An ornate first main dining room offering
the traditional six-course dining experience. Located on Deck 6,
aft; seats 375.
Aqua Main Restaurant: A contemporary styled second main dining room,
offering a lighter modern menu. Special features include an open
galley displaying the preparation of pastries and desserts. Located
on Deck 6, forward; seats 374.
The SoHo Room: East meets West in this high-end Pacific Rim restaurant
featuring a fusion of Californian, Hawaiian and Asian cuisine. This
restaurant will feature a modern art gallery feel with a collection
of modern pop art. Located on Deck 6; seats 132.
Ginza Restaurant: Features an a la carté section,
a sit-up sushi and tempura bar, and a teppanyaki room. Through
the show kitchen
in the entrance area, passengers are visually introduced to traditional
styles of preparation. Located on Deck 7; seats 193.
Le Bistro French Restaurant: Featuring NCL's trademark Le Bistro
menu of nouvelle cuisine and French classics. Located on Deck 6;
seats 66.
Blue Lagoon: A 24-hour, food court-style eatery featuring hamburgers,
fish and chips, pot pies and wok fast dishes. Located on Deck 7;
seats 88.
Market Café/Kid's Café: Extending over a third of
a deck and including trademark "action stations" featuring
prepared-to-order omelets, waffles, fruit, soups, ethnic specialties,
and pasta in addition to extensive and varied selections arranged
along 130 yards of buffet and serving counters; kids are sure to
love the Kid's Café with its kid-sized buffet, chairs and
tables; located on Deck 12.
Trattoria: Casual Italian restaurant serving pasta, pizza and other
popular Italian fare; located on Deck 12 as an evening-only option
within the indoor/outdoor buffet.
Las Ramblas Tapas Bar & Restaurant: Authentic
Spanish Tapas restaurant and bar with full selection of hot and
cold Tapas dishes
and authentic entertainment.
SPECIFICATIONS
Entered service: December 2002
Gross tonnage: 90,000-grt
Length: 965 feet
Width: 105 feet
Propulsion: 2 Diesel electric – Azipod system
Maximum Speed: 25 knots
Decks: 15
Cabins: 1,120
Passenger Capacity: 2,240 double occupancy
Crew capacity: 1,100
Flag: Bahamas |